Chronicles of an anthropologist, wife, and mother with the Grand Diplome in cuisine and pastry from Le Cordon Bleu in Paris. Blog entries include this food traveler's description of meals from different countries and discussions of food in its social and historical context.
Thursday, June 9, 2011
A Week In Provence II - Au Marche
Today I went to a provencal market in the town of Nyons. It was one of the best outdoor markets I've been to, and I went a little nuts. This is why:
You said you liked my photos, so I decided to post more than usual today...Feast your eyes!
lovely!
ReplyDeleteWish I was there....
ReplyDelete